HOLIDAY KITCHEN - Fresh ginger and nutmeg melds with ground anise seeds and fennel in a large mixing bowl. Sugar and vanilla extract are added to give it a sweet smell.
EVERGREEN - Reminiscent of walking through a forest of pine trees. The crisp fresh green fragrance and eucalyptus notes awaken the senses, followed by a burst of sappy pine needles with woody and earthy notes.
GUILT-FREE EGG NOG - It contains cinnamon, cream and nutmeg and accented with the best island rum we could find.